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Jade Barker, Corporate Sales Trainer & Program Manager for CFS Brands, discusses how to easily color-code your facility. Color-Coded Cutting Boards and Knives - Which Color Goes with What Food? For this purpose, color-coding is an excellent and simple way to visually confirm that equipment is in the appropriate critical zone in a food

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Color Coded Chopping Boards are kitchen tools designed to prevent cross-contamination by assigning different colors to specific Chopping Board Color coding for food safety that everyone should know to avoid Cross contamination.

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Color Coding is especially important in food manufacturing and processing plants where these steps need to be kept separate to In this SFBB training UK video, we'll discuss the importance of color coding in food prep. By doing this, we can help prevent cross

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Types of chopping board//type of cutting board//chopping board used in kitchen//Kitchen training Colour coding clearly separates the different stages, sections and areas of food production, reducing the risk of contamination by micro-organisms, allergens or

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